Sunday, March 29, 2020

Healthy Breakfast - Gluten-Free Blueberry Pancakes with Caramelized Bananas - Low-Sodium

Healthy Breakfast - Gluten-Free Blueberry Pancakes with Caramelized Bananas - Low-Sodium, - This kind of Delicious Gluten-Free Blueberry Pancakes with Caramelized Bananas Recipe is really a new solution for yourself who searching for healthy food intended for you. Many people desire to live healthy although hard to find suitable food. With this Gluten-Free Blueberry Pancakes with Caramelized Bananas recipe, in fact you can easily make at your house by simply yourself. #Gluten-Free #Blueberry #Pancakes #with #Caramelized #Bananas #Low-Sodium #

Gluten-Free Blueberry Pancakes with Caramelized Bananas

Ingredients

2 tablespoons chia seeds
2 1/2 cups rolled oats
2 overripe bananas
3 tablespoons maple syrup
2 tablespoons coconut oil, plus more to cook
Pinch of salt
1 cup blueberries
4 bananas, cut into 3/4-inch-thick slices
1 tablespoon coconut oil
3 tablespoon maple syrup
1 teaspoon ground cinnamon

Nutrition : 12 Servings

186 CALORIES / SERVING
DAILY VALUE :
  - Fat : 5g / 8%
  - Carbs : 34g / 11%
  - Protein : 3g / 7%

Preparation

Go through how to make this specific Gluten-Free Blueberry Pancakes with Caramelized Bananas in this article below:
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Tags: Vegan #Vegetarian #Pescatarian #Dairy-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Tree-Nuts #Sulfites #

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