Tuesday, May 5, 2020

Low Calorie Recipes - Low-Calorie Lunch for the Week - Balanced High-Fiber

Low Calorie Recipes - Low-Calorie "Lunch for the Week" - Balanced, High-Fiber, - This specific Delicious Low-Calorie "Lunch for the Week" Recipe is really a new solution for yourself who seeking for healthy food intended for you. Many people need to live healthy although hard to find appropriate food. With this Low-Calorie "Lunch for the Week" recipe, in fact you can easily prepare at your house simply by yourself. #Low-Calorie #"Lunch #for #the #Week" #Balanced #High-Fiber #

Low-Calorie "Lunch for the Week"

Ingredients

1 tablespoon olive oil
1 large clove garlic, minced
3 small zucchini, halved lengthwise and cut into 1/2" slices
6 cups reduced-sodium, fat-free chicken or vegetable broth
5 medium carrots, sliced
2 ribs celery, sliced
1/2 small head cabbage, cored and coarsely chopped
1/2 cup frozen peas, corn, and/or green beans (optional)

Nutrition : 4 Servings

107 CALORIES / SERVING
DAILY VALUE :
  - Fat : 4g / 6%
  - Carbs : 17g / 6%
  - Protein : 3g / 6%

Preparation

Total Instruction for this Low-Calorie "Lunch for the Week" recipe an individual can found by clic the button below:
Click Here - Low-Calorie "Lunch for the Week"

Tags: Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #FODMAP #

No comments:

Post a Comment